Sad Cake

2 cups Bisquick
4 eggs
1 box dark brown sugar
1/2 cup oil
1-1/2 cups chopped pecans

Mix together all ingredients (will be thick). Pour into a 13”x 9” greased pan. Bake at 350F for 35 minutes or until golden brown.
 

Cane River Island Foods
Cloutierville LA 71416
318-379-2467

info@caneriverislandfoods.com

www.caneriverislandfoods.com